Every Juanito lot comes from a single place: Huila, in the south of Colombia. Steep Andean slopes, volcanic soil and cool mountain nights give this region some of the most distinctive coffee in the world. We buy directly from the families who farm it — one farm, one harvest at a time — paying beyond commodity rates so quality is rewarded at the source, and keeping every lot traceable from the hillside to your cup.

Single-origin microlots from Huila, Colombia — bought direct from the families who grow them, traceable from farm to cup.